Morning Table Favorites

Creamy yogurt layered with granola and mixed fresh berries creates a refreshing treat.

Plant-based breakfast traybake with raspberries, coconut, and oats. Cozy, easy, and perfect for sharing.

A colorful platter with hummus, baba ganoush, tzatziki, fresh vegetables, olives, feta, nuts, and flatbreads for leisurely Mediterranean brunch gatherings.

Moist tender bread swirled with cream cheese and caramel for a sweet breakfast or dessert treat.

A nourishing bowl with seasoned tofu, jammy eggs, fresh veggies, steamed rice, and zesty ginger sauce.

A protein-rich breakfast with savory tofu, mushrooms, and kale over fluffy whole wheat couscous.

Golden tofu paired with creamy avocado and sautéed kale for a vibrant morning bowl.

A protein-rich vegan bowl with tofu scramble, quinoa, roasted sweet potatoes, spinach, and creamy avocado.