Easy Chicken Fajitas #73
Tender chicken with colorful peppers and onions in warm tortillas. A quick Tex-Mex favorite ready in 30 minutes.
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Harissa Broccoli and Flatbreads #74
Spicy roasted broccoli with harissa on warm flatbreads, topped with yogurt and fresh herbs in just 30 minutes.
Easy Chocolate Fudge Cake #75
Rich, squidgy chocolate cake with smooth chocolate icing—perfect for celebrations or indulgent teatime treats.
Mediterranean Brunch Board with Dips #76
A colorful platter with hummus, baba ganoush, tzatziki, fresh vegetables, olives, feta, nuts, and flatbreads for leisurely Mediterranean brunch gatherings.
Mediterranean Pearl Couscous #77
Toasted pearl couscous with fresh vegetables, olives, and feta in oregano vinaigrette.
Comforting Ground Beef Orzo Dinner #78
A hearty skillet combining seasoned ground beef with orzo pasta, diced tomatoes, and bell peppers in savory beef broth, topped with Parmesan.
Fresh Shrimp and Creamy Avocado Bowls #79
Smoky grilled shrimp with creamy avocado, nutty quinoa, and bright mango salsa drizzled with tangy lime chili sauce.
Caramel Cream Cheese Bread #80
Moist tender bread swirled with cream cheese and caramel for a sweet breakfast or dessert treat.
Tortilla Pizza Rolls #81
Crispy tortilla spirals filled with melty mozzarella, pepperoni, and zesty sauce. Golden-baked perfection in under 40 minutes.